Traditional Hakka Yellow Wine Chicken Soup with Black Fungus & Wolfberry - Zuo Yue Food

All prices stated are not inclusive of GST.

Traditional Hakka Yellow Wine Chicken Soup with Black Fungus & Wolfberry

This traditional dish is a must-have and a favourite among Hakkas and Cantonese. It has great benefits for those with a ‘cold’ body, or trying to recover from a cold. Feel the rush of nourishing warmth as one consumes this dish. This dish comes with an added small tub of yellow wine for those seeking a stronger oomph! Our Traditional Hakka Yellow Wine Chicken Soup with Black Fungus & Wolfberry is served in generous portion and suitable for 1 - 2 pax. Kindly note the following: 
  • This dish is available everyday.
  • Minimum order of $40 is required for A La Carte
  • Price stated is not inclusive of GST
  • An additional $25 delivery fee is applicable for Sentosa and Jurong Island
Zuo Yue Food's A La Carte Menu is the latest launch due to popular demand by Mummies out of confinement, as well as families, husbands and children.
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Additional Traditional Hakka Yellow Wine Chicken Soup with Black Fungus & Wolfberry+$19.90
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Choose above dishes for more variety to your meal.
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Boiled Broccoli with Bailing Mushroom & Carrots in Silky Egg Sauce+$12.90
Stir-fried Nai Bai with Roasted Garlic Sauce+$9.90
Furong Egg with Wolfberry+$6.90
Steamed Fragrant White Rice (1 pax)+$1.00
Steamed Fragrant White Rice (2 pax)+$2.00
Steamed Full Brown Rice (1 pax)+$2.00
Steamed Full Brown Rice (2 pax)+$4.00
Mee Sua (1 pax)+$1.50
Mee Sua (2 pax)+$3.00
Choose above add-ons to complete your meal!
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