BRAISED PORK RIBS IN RED FERMENTED BEANCURD & FRAGRANT WINE SAUCE
烘烤腐乳香酒排骨
BOILED SWEET PEAS WITH STRAW MUSHROOM CARROT WITH GINGER STRIPS
甜豆草菇红萝卜姜丝
STRENGTHENING ASTRAGALUS RADIX CHICKEN SOUP
黄芪鸡汤
MIXED WHITE AND BROWN RICE
糙米与白米
All prices stated are subject to GST
