2nd week , Monday Lunch - Zuo Yue Food

All prices stated are not inclusive of GST.

BRAISED PORK RIBS IN RED FERMENTED BEANCURD & FRAGRANT WINE SAUCE

烘烤腐乳香酒排骨

BOILED SWEET PEAS WITH STRAW MUSHROOM CARROT WITH GINGER STRIPS

甜豆草菇红萝卜姜丝

STRENGTHENING ASTRAGALUS RADIX CHICKEN SOUP

黄芪黑鸡汤

MIXED WHITE AND BROWN RICE

糙米与白米