2nd week , Monday Dinner - Zuo Yue Food

All prices stated are not inclusive of GST.

STEAMED CHICKEN CHOP WITH RED DATE & WOLFBERRY IN GINGER WINE SAUCE

清蒸姜酒鸡扒与红枣枸杞子

BOILED SHANGHAI GREEN WITH SHITTAKE MUSHROOM & CARROT IN GINGER & GARLIC SAUCE

水滚上海青香菇丝红萝卜蒜蓉姜丝酱汁

NOURISHING LOTUS ROOT PEANUT HERBAL CHICKEN SOUP

花生莲藕药材排骨汤

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